Farming Is Hard In today’s farming industry, the challenges of operating profitability are continuing to mount. Food safety, regulatory requirements, traceability, recalls, price pressure, rising insurance and labor costs, labor shortages and, of course, making enough money to stay in business. Automation increases efficiency but it can be complicated and expensive, although it is an […]


Challenges of Food Tracking Today’s food supply chains can be best described as a system of systems – a multilayered, opaque and dynamic system that lacks complete visibility from farm-to-fork. That is why food risks have increased. And this increasing risk means consumer demand for transparency around where food has come from, what has gone […]